Questions that I didn't ask before I started this:
If I start herbs from seed, how many should I plant?
How will I re-pot my seedlings?
What will I do with the plants?
I bought on Tuesday, June 21st:
Miracle Grow seed starter, bag (couldn't find organic seed starter)
Seeds
Pretty copper watering can
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| Pretty, I think. |
Went home and took out my Dixie cups and realized that I needed gloves for the seed starter mix.
Went to Family Dollar and bought:
2 3pk of peat moss seed starter trays
Spray bottle for water
nitrile gloves
Already had:
Dixie cups
leftover toothpicks from Jason's Deli
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| My seed starting station. |
I set up my seed starting station on our side porch that is off of the dining room. I found out the peat moss trays are a lot better than punching holes in the bottom of one million Dixie cups, but I ran out of trays pretty fast. I put everything onto a cardboard box that I had cut in half. My procedure was as follows:
Fill cups/trays with starting mix, wet, tamp down, place seeds, cover with more mix, water lightly and press down again.
I bought two packages of microgreens, which are supposed to be easy to grow.
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| Quick and easy, it says. |
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| I planted A LOT of microgreens. |
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| Tiny microgreen seeds |
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| Yellow toothpicks are microgreens, green are garlic chive, blue are lettuce, and red is basil. |
I also planted organic lettuce, organic Genovese basil, and garlic chives.
I left the little things to grow in my art studio that I've neglected. I put them close to a window in a room with the AC vent off. I hoped that the soil would be warm enough for them to germinate. Watering was done with a couple of doses from the spray bottle every day.
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| All the planted seeds from Tuesday. |
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| I moved them on the tray into my studio/greenhouse, and only knocked over a couple. |
And they grew, by golly!
But I need to answer those questions...








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